Restaurant & Bar Convention Hong Kong 2008
The food service industry showcased "thousands of ideas and oceans of inspiration" for the foodservice business at Asia Pacific’s first and leading fine dining and bar show! At the Restaurant & Bar Hong Kong convention in September 2008. This convention was launched 5 years ago with the unique idea of targeting a niche – top-quality hospitality operators – we think they have succeeded. See for yourself at http://www.so-u.tv/playVideo.php?contestid=&id=4530
Thursday, 18 September 2008
Labels:
Asia Pacific,
bar,
beer,
convention,
desserts,
Food,
food ideas,
foodservice,
hong kong,
hospitality industry,
kobe beef,
lobster,
Prosperity Research,
Restaurant,
SO-U.TV,
SO-UTV,
SOUTV,
top quality,
wine
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment