Nordic Pork Takes Hong Kong by Storm

With melt-in-your-mouth tenderness, Flodins’ Omega-3 pork has captivated Hong Kong patrons! Pork has been Asia’s favourite meat for centuries, so what is it about this juicy, succulent Nordic pork that has locals taking notice? We’ve discovered that due to the rapeseed oil seed Flodins adds to their pigs feed, the essential Omega-3 fatty acids are boosted up to 4 times more compared to conventionally raised meat. This creates a very high-quality fat, that is distributed throughout the meat, which makes it extremely tender and tasty. It’s easier to cook with it too, so it’s no surprise that many top Chefs have chosen Flodins Omega-3 pork for their menus. Read on to learn where you can try this juicy delight in Hong Kong.

FINDS slow-roasted Omega-3 pork with Root Vegetable Ragout and Bay Leaf Broth

As the first and finest Nordic restaurant in Hong Kong, it was only natural that F.I.N.D.S. (Finland, Iceland, Norway, Denmark, Sweden) executive Chef Jaako Sorsa prepared tasty Nordic cuisine with an Asian twist at Flodins’ launch party. Nordic countries have a food culture closely linked with nature – their cuisine is all about keeping food pure, seasonal, local and fresh. Stop by FINDS for lunch today and savour slow-roasted Omega-3 pork with Root Vegetable Ragout and Bay Leaf Broth. Yum!

Enjoy dining at the best location on the beach, at Cafe Roma’s! Cafe Roma always uses the very best ingredients in every delicious dish, which is why they feature amazingly tender Grilled Omega-3 Pork Chops, full of healthy goodness on their menu, paired with potato gratin, brussel sprouts, baby carrots and roasted garlic gravy. Bon Appetit!

Cafe Roma's Grilled Omega-3 Pork Chops, potato gratin, brussel sprouts, baby carrots and roasted garlic gravy.

Three excellent Hong Kong restaurants owned by Chef Philippe Orrico, recently added Omega-3 pork to their menus. ON Dining Kitchen in Central and Upper Modern Bistro in Sheung Wan are serving Omega-3 Pork Loin Rack, while Pic Nic in Kennedy Town has Omega-3 Pork Belly on their menu.

Upper Modern Bistro offers an elegant dining experience.

Craving a warm bowl of comfort? Definitely head out to George’s Private Kitchen for Yangzhou-style Lionhead meatballs in clear broth. Made with Flodins Omega-3 pork, it melts in your mouth!

A few other Hong Kong restaurants you can taste Flodins award-winning Omega-3 pork include: G7 Private Dining, ÉPURE,  The Park Lane Hong Kong and in the ballroom at Maison Eight. Keep an eye out for more locations, as Flodins is always adding more!

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