Showing posts with label eye fillet roast beef. Show all posts
Showing posts with label eye fillet roast beef. Show all posts

Wednesday, 17 September 2014

Gift Cards Now Available At Three Butchers Hong Kong






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Make someone really happy today! Send them the best gift - the gift of choice! Now your friends and loved ones can choose what they truly want and need from the Three Butchers Hong Kong website. Let them decide if they want lamb, beef, steaks or sausages! Gift cards are delivered by email and contain instructions to redeem them at checkout. Three Butchers Hong Kong’s gift cards have no additional processing fees.

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Sunday, 17 August 2014

Mid-Autumn Festival Celebrations: From Home Cooking to Dining out


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Celebrate Mid-Autumn Festival with Grilled Three Butchers Hong Kong Sausages
Looking for something new to put on the grill? Try Three Butchers Hong Kong's locally made Cumberland Pork Sausages. These are quality British style sausages that are packed and definitely worth the money. With 65 grams of meat goodness in each sausage, the Three Butchers Hong Kong Cumberland Pork Sausages.

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Sunday, 27 July 2014

Slow Braise on our Delicious Lamb Shanks


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If cooking helps you destress, then you should try this - slow cooking. It's when a certain meal takes all the time it needs to become that one perfect dish that you and your loved ones would truly enjoy and cherish. Need a suggestion? Slow cook lamb shanks from Three Butchers Hong Kong. Try braising - sear the lamb shanks, brown in fat and then simmer in hot liquid over slow heat. You'll get flavorful and tender lamb shanks!


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Thursday, 24 July 2014

Barbecued Sirloin Steaks Seasoned with Herbs and Green Peppercorns from Three Butchers Hong Kong




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Relive the glorious days of summer with Barbecued Sirloin Steaks Seasoned with Herbs and Green Peppercorns! Round up your friends and have a nice barbecue weekend. Don't forget to purchase lean beef sirloin steaks from Three Butchers Hong Kong, home of quality meats at affordable wholesale prices. You can even have your Three Butchers HK meat delivered right at your doorstep!
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Monday, 23 June 2014

Quick And Easy Rare Roast Beef From Three Butchers Hong Kong Plus Sauvignon Blanc



Got a spare Sauvignon Blanc bottle lying around the house? You can actually whip up an amazing, truly delicious rare roast beef meal with that! Just make sure that you have fresh roast beef from Three Butchers Hong Kong so that you are guaranteed quality taste! Here’s how to quickly and easily prepare a rare roast beef with sauvignon blanc dish using Three Butchers Hong Kong roast beef.

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What you need: 30 ml vegetable oil, 1 beef fillet trimmed and tied (don’t forget to buy from Three Butchers Hong Kong - you can ask them to deliver your order right at your doorstep!), 250 grams broad beans, 200 grams peas, 2 bunches green asparagus (trimmed), 400 grams green beans (trimmed). For the dressing, you’ll need: 125 ml mayonnaise, 125 grams sour cream, 40 ml lemon juice (to taste), 2 cups flat leaf parsley, 2 golden shallots, 7 anchovies, ¼ cup chives, 1 garlic clove and 2 tablespoons capers. Finely chop the shallots, parsley, chives, garlic and capers.

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Procedure: Preheat oven to 160C. Over high heat, use a large frying pan to prepare the beef. Add oil, season beef to taste and cook, turning occasionally, until brown (1-2 minutes each side). Place on a wire rack over a roasting tray and roast until cooked to your liking (35-40 minutes for rare), cover loosely with foil and set aside to rest. Just before serving, thickly slice. For the dressing, just combine the ingredients together in a food processor and then refrigerate. Use the dressing when it’s already required. Blanch the broad beans and peas for about 2 minutes, drain and refresh then blanch the asparagus and green beans for another two minutes. Combine in a bowl, drizzle over a bit of dressing, toss and then season to taste. Serve with the rare roast beef and extra dressing on the side.

Pretty quick and easy, right? Try to prepare this dish today - Save time and hassle by ordering your Three Butchers Hong Kong eye fillet roast beef online. For extra convenience, have the eye fillet roast beef delivered right at your doorstep! Get great recipes, cooking advice, and meet other food enthusiasts by visiting Three Butchers Hong Kong online.

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Friday, 23 May 2014

Try Three Butchers Hong Kong Roast Beef With Veggies For A Flavorful Weekend



In the midst of the hustle and bustle that is Hong Kong, restful weekends can be quite the welcome retreat. How much more if those weekends can be a delight for the taste buds as well? Imagine surprising your loved ones with a special roast beef recipe that is sure to make them look forward to weekends all the more.

Now for a really good roast beef, you must have quality ingredients. You must get tender eye fillet roast beef and fresh vegetables such as potatoes and carrots. Perhaps put in some cauliflower for that beautiful touch of green. Of course, the eye fillet roast beef, as the main star of the recipe, must be real good, fresh and clean. And in Hong Kong, you only have one shop to rely on. Three Butchers Hong Kong provides quality meat at very friendly prices!

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Three Butchers Hong Kong offers top quality eye fillet roast beef in 600 gram packs, 1.2 kg or as a whole (1.8 kg to 2.1 kg and up). If you’re planning a roast beef good for the family, a 600 gram pack is suffice. On the other hand, if you plan to serve your roast beef to a group of hungry friends, get the whole shebang and ask for the whole pack!

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So head on down to Three Butchers HK today and plan your roast beef weekend. You and your loved ones deserve not only a restful weekend but a delightful gastronomic one as well.

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